Different point of view…
I am a screaming hot kind of guy! I don’t have a ton of time and I love the caramelization from a hot oven. I do agree that in some cases low and slow does contribute to a depth of flavor we cannot...
View ArticleKohlrabi & Turnip Slaw
Kohlrabi-and-Turnip Slaw These two cabbage cousins offer an interesting twist on the traditional coleslaw. Kohlrabi makes a great addition to stir-fries, while turnips, when pureed with a little...
View ArticleSnow Peas are here….
Snow Peas and Garlic INGREDIENTS 2 cups fresh snow peas (washed, dried, and trimmed) 1 -2 tablespoon sesame oil 3 minced garlic cloves salt & pepper DIRECTIONS Heat wok on medium-hi heat . Add...
View ArticleSpicy Whole Roasted Cauliflower with Parmesan
Roasting a whole head of cauliflower at high heat creates a caramelized coating that is extremely flavorful! This zesty recipe combines cumin, garlic, and coriander with a bit of olive oil and...
View ArticleSTRAWBERRY-BALSAMIC DRESSING
STRAWBERRY-BALSAMIC DRESSING Using Jam Ingredients 2 teaspoons Blue Sky strawberry jam 1 tablespoon balsamic vinegar 3 tablespoons extra-virgin olive oil, eyeball it Salt and pepper, to taste...
View ArticleBeet Pesto Pasta
Beet Pesto Pasta Serves 6 This pasta can be made with gluten-free pasta or regular; vegan if you hold off on a sprinkle of Pecorino; and served warm, room temperature, or slightly chilled***. It’s...
View ArticleWondering what to do with our amazing Zucchini?
ZUCCHINI FRIES WITH TOMATO AIOLI Modified from MARIO BATALI INGREDIENTS For the Aioli 2 Blue Sky Chicken egg yolks (reserve the whites for the zucchini fries) 1 clove fresh Blue Sky garlic zest...
View ArticleI love Paprika!!
Grilled Kale Salad with Paprika Breadcrumbs SERVINGS: 4 Ingredients ½ day-old baguette, cut into 1-inch pieces (about 6 cups) 8 tablespoons olive oil, divided ½ teaspoon hot smoked Spanish paprika ½...
View ArticleDid I mention I love Paprika??
Canal House’s Pimentón Fried Eggs For Two. What Cha Need 4 tablespoons olive oil 1/2 teaspoon good smoked paprika 4 Blue Sky Organic Farms eggs Sea Salt Noble Bread, To soak up the goodness What...
View ArticleGreat Cooks Use Great Condiments….
I am all about the condiment, take your dish to the next level! All you need are some great herbs, lots of garlic, throw in some olive oil and great vinegars, a little creativity and BANG! Fresh...
View ArticleQuick chicken dinner for this weekend.
Super-Quick Roast Chicken with Garlic and White Wine Gravy Serves 4 Need 1 Blue Sky Organic farms, skin-on chicken, cut into eight pieces and backbone removed Sea salt and freshly ground black...
View ArticleVegetarian Lasagna
All the veggies you need are available at the farm store. Other ingredients I bet you have in your pantry and fridge. Blue Sky Shopping List: Yellow Onions, Carrots, Fresh Thyme, Striped Zucchini,...
View ArticleWhat We are Making With This Weekends Market Bounty
Easy French Ratatouille Makes 8 to 10 servings 3 medium Blue Sky eggplants 2 Blue Sky yellow onions 6 small Blue Sky bell peppers 8 Blue Sky zucchini 5 Blue Sky sauce tomatoes 1 1/2 to 2...
View ArticleKnock out some fine French recipes with local farm fresh ingredients
Sometimes I gotta go back to my training and French things up…. Here’s what I am up to in the kitchen this week; Aligote on Toast INGREDIENTS 1 pound Blue Sky German Butterball potatoes, peeled...
View ArticlePick up a chicken or two this week….
Here are a couple wonderful new ways to enjoy your Blue Sky chicken. Spicy Grilled Chicken With Lemon And Parsley Ingredients ¼ cup hot smoked Spanish paprika ¼ cup kosher salt ¼ cup coarsely...
View ArticleKeeping it Cool with Hard Squash
I love hard squash season and I have been eating it with just about every dinner for the last few weeks. In talking to several customers I have found that people are looking for a “lighter” more...
View ArticleEasy Zucchini Dinner
We understand you! Juggling a busy weeknight with eating healthy can be difficult! Blue Sky is here to help with this easy veggie dinner that will help get you from the fridge to the dinner table in...
View ArticleWhat the Dill?
What’s the big deal, with dill? A whole bunch! Dill not only tastes amazing and helps reduce the need for salt in many dishes, it has numerous helpful benefits. This feathery herb contains a...
View ArticleStir Fry Chicken & Green Beans
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View ArticleSpiced Cantaloupe Muffins
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